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Thursday, April 6 • 5:30pm - 7:00pm
Dinner

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Cauliflower, Romesco
Kale & Butternut
Tomato Cucumber
Salad
Beets with red onion
Brown Rice
Steamed Kale
Kitcharee

Rice Pudding

Thursday April 6, 2017 5:30pm - 7:00pm
Sat Nam Dining Hall